Spring rolls make a perfect summer lunch because they are quick and refreshing. Serve them with a sweet chilli sauce for a little kick. Spring rolls make a perfect summer lunch, as they are light, ...

Spring rolls are among the most popular snacks. However, their high oil content makes them quite unhealthy. Here's an easy air-fryer recipe for you to try at home. Crispy and full of flavour - this is ...

Seafood spring rolls, a crispy delight with shrimp, squid, and flavorful sauce, are cherished during special occasions in Vietnamese culture across all regions. This recipe serves about 4 to 6 people, ...

This Vietnamese Spring Rolls recipe is a super fresh and healthy version of fried egg rolls. They are loaded with bright green lettuce leaves, thin bean threads, bean sprouts, and crunchy matchsticks ...

Chinese spring rolls are perhaps the most well-known variety. These rolls are typically filled with a mixture of vegetables such as cabbage, carrots, and bean sprouts, and sometimes include meat like ...

Recipe for healthful spring rolls calls for shrimp, veggies and a peanut dipping sauce. Although spring rolls can be fried, this version is not. That means these spring rolls are low in fat and high ...

Spring rolls, a staple of any decent Chinese feast, consist of crunchy wrappers filled with an array of ingredients, from ...

13:09, Tue, Jan 28, 2025 Updated: 13:10, Tue, Jan 28, 2025 Spring rolls, a traditional dish on a Chinese banquet menu, consist of crispy wrappers filled with a variety of ingredients, ranging from ...

Vietnamese fresh spring rolls have become a culinary sensation in Malaysia, going viral across social media platforms and sold in quantities reaching thousands daily at popular eateries. "We sold over ...

A group of foodies decided to try spring rolls from a range of supermarkets - but were left stunned when one tasted like a toilet roll tube. With Chinese New Year around the corner, spring rolls will ...

Spring rolls, with their delicate wrappers and a medley of fillings, are a beloved culinary delight enjoyed by millions worldwide. While they are often associated with Chinese cuisine, the history of ...