Scientists in Italy are developing sweet snacks with lab-grown plant cells and fruit residues, producing a material that a 3D printer can then process into “pastries” with high nutritional content.
Scientists at Italy's public research agency have developed nutrient-rich snacks from cultured plant cells and fruit waste, ...
ROME, Dec 15 () - Scientists in Italy are developing sweet snacks with lab-grown plant cells and fruit residues, producing a material that a 3D printer can then process into 'pastries' with high ...
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