Various neurotransmitter receptors located on postsynaptic membranes regulate important brain functions, including memory, learning, language and reasoning. The location and expression levels of each ...

A poor diet including excessive energy intake is an important cause of ill health. Nutritional labelling may help people to make healthier food choices. What is the aim of this review? This review ...

Poor food labelling causes huge frustration in farming. But what is legal and what's not? Helen Hunt from the NFU's Food Business Unit takes a look. The key principles of food labelling law aim to ...

Acknowledgements: This independent research was funded by the Food Standards Agency. Views expressed in this paper are those of the authors and not necessarily those of the FSA. The Food Standards ...

More than 10 years ago, Richard Roush was part of a team that was given $20,000 in total from Monsanto and Bayer in partial support (about 20% of the research budget) for a project on pollen flow in ...

The next version of this guidance document will be updated to align with the Regulations Amending Certain Regulations Made Under the Food and Drugs Act (Agile Licensing) regulatory package that was ...

To help consumers make safe and informed choices, food businesses may voluntarily provide information about the unintentional presence of allergens. This is called precautionary allergen labelling ...

Health Canada and the Australian Therapeutic Goods Administration (TGA) have initiated the Regulatory Cooperation Initiative (RCI) project to explore various ways of work sharing between the two ...

The draft regulations for the newly covered appliances were issued in July 2025 for public consultation, and the final rules incorporate feedback received from stakeholders. The government has made ...