Six months ago, the International Agency for Research on Cancer associated consumption of red meat and processed meat to cancer risk. However, in its analysis it made no reference to some carcinogenic ...
Recent research has demonstrated that the method of cooking can significantly influence the fatty acid composition of fish. Culinary treatments such as boiling, steaming, baking, frying and ...
1 Research and Development Division, Kewpie Corporation, Tokyo, Japan. 2 Research and Education Center for Lifespan Development, Shirayuri University, Tokyo, Japan. 3 Institute of Research and Support ...
In recent years, the integration of robotic technology in the kitchen has revolutionized the culinary landscape, offering a glimpse into the future of food preparation. From automated cooking ...
Botinkit, a Shenzhen-based robotics company, has unveiled its AI-powered cooking robot, Omni. The company, co-founded in 2021 by Shirley Chen, secured $13 million in Series A funding in July 2023. The ...
The Breville BPR600XL Fast Slow Cooker is designed for slow cooking or pressure cooking. The device streamlines cooking processes with a simple-to-use interface. Brian is the author of two culinary ...
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