If you’ve had salt and vinegar chips or eaten an orange, you’ve had acetic acid. Acetic acid is a colorless liquid and organic compound sometimes referred to as “ethanoic acid.” While you might have ...

An acid (from the Latin acidus/acēre meaning sour) is a substance which reacts with a base. Commonly, acids can be identified as tasting sour, reacting with metals such as calcium, and bases like ...